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La salsiccia di fegato spalmabile Convar Field Kitchen è un alimento a lunga conservazione, ideale per le scorte di emergenza. - Contenuto: 60 g Preparazione: Sciogliere il contenuto in 100 ml di acqua fredda e lasciare in infusione per 5 minuti. Ingredienti: sciroppo di glucosio, grasso di palma, farina di frumento, maltodestrina, proteine del latte, emulsionante: esteri lattici di mono- e digliceridi degli acidi grassi
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